Tuesday, November 15

Money is the Root of all Evil

I have heard that Money is the Root of all EVIL all of my life.  I never really thought about it until these past few months.  Everything revolves around money it seems.  Life revolves around money.  Life should revolve around happiness but in many families it does not.  Now I know happiness can be defined in many different ways.  Different things make different people happy.  Personally I am happy if everyone in my family is happy and taken care of.
Tonight Chris and I decided to quit using food stamps.  We have been on them for 4 years this month.  I can a lot of things, and we have a lot of meat in the freezers.  We are surrounded by animals.  God is providing for us but we are overlooking Him.  The government wants us to fail.  They don’t want us to make money.  Money IS the root of ALL evil. 
I will continue to go to school if I can if I can’t afford it I will just quit and substitute teach.  After this semester I will have enough credits to do so. 
I have dreams, but they can be put back on the back burner- they are unimportant.  My children come first.  I don’t want my kids to grow up thinking that they are doing without, but I want them to know how to be frugal.  I don’t want my kids to be the weird kids, but I want them to set a statement and be different.  I know they already are different, but good different.  It is better for them I know. 
We are not going to eat out anymore.  We went to El Rodeo for my birthday a couple weeks ago and I was disgusted.  Usually El Rodeo is my favorite place to eat.  My food wasn’t cooked very well, proportions were smaller than usual and it was expensive.  Why did I waste money on that? Especially when we could have made it at home?  I just can’t hardly eat out anymore.  I literally get sick every time I do.  Not only do I feel queasy but the prices are just crazy expensive.
Money is the ROOT of ALL EVIL.

Friday, November 11

Why We Shoot Deer in the WILD

Copied this from a friend's facebook page...

Why we shoot deer in the wild (A letter from someone who wants to remain anonymous, who farms, writes well and actually tried this)

I had this idea that I could rope a deer, put it in a stall, feed it up on corn for a couple of weeks, then kill it and eat it. The first step in this adventure was getting a deer. I figured that, since they congregate at my cattle feeder and do not seem to have much fear of me when we are there (a bold one will sometimes come right up and sniff at the bags of feed while I am in the back of the truck not 4 feet away), it should not be difficult to rope one, get up to it and toss a bag over its head (to calm it down) then hog tie it and transport it home.

I filled the cattle feeder then hid down at the end with my rope. The cattle, having seen the roping thing before, stayed well back. They were not having any of it. After about 20 minutes, my deer showed up-- 3 of them. I picked out a likely looking one, stepped out from the end of the feeder, and threw my rope. The deer just stood there and stared at me. I wrapped the rope around my waist and twisted the end so I would have a good hold..

The deer still just stood and stared at me, but you could tell it was mildly concerned about the whole rope situation. I took a step towards it, it took a step away. I put a little tension on the rope .., and then received an education. The first thing that I learned is that, while a deer may just stand there looking at you funny while you rope it, they are spurred to action when you start pulling on that rope.

That deer EXPLODED. The second thing I learned is that pound for pound, a deer is a LOT stronger than a cow or a colt. A cow or a colt in that weight range I could fight down with a rope and with some dignity. A deer-- no Chance. That thing ran and bucked and twisted and pulled. There was no controlling it and certainly no getting close to it. As it jerked me off my feet and started dragging me across the ground, it occurred to me that having a deer on a rope was not nearly as good an idea as I had originally imagined.. The only upside is that they do not have as much stamina as many other animals.

A brief 10 minutes later, it was tired and not nearly as quick to jerk me off my feet and drag me when I managed to get up. It took me a few minutes to realize this, since I was mostly blinded by the blood flowing out of the big gash in my head. At that point, I had lost my taste for corn-fed venison. I just wanted to get that devil creature off the end of that rope.

I figured if I just let it go with the rope hanging around its neck, it would likely die slow and painfully somewhere. At the time, there was no love at all between me and that deer. At that moment, I hated the thing, and I would venture a guess that the feeling was mutual. Despite the gash in my head and the several large knots where I had cleverly arrested the deer's momentum by bracing my head against various large rocks as it dragged me across the ground, I could still think clearly enough to recognize that there was a small chance that I shared some tiny amount of responsibility for the situation we were in. I didn't want the deer to have to suffer a slow death, so I managed to get it lined back up in between my truck and the feeder - a little trap I had set before hand...kind of like a squeeze chute. I got it to back in there and I started moving up so I could get my rope back.

Did you know that deer bite?

They do! I never in a million years would have thought that a deer would bite somebody, so I was very surprised when ..... I reached up there to grab that rope and the deer grabbed hold of my wrist. Now, when a deer bites you, it is not like being bit by a horse where they just bite you and slide off to then let go. A deer bites you and shakes its head--almost like a pit bull. They bite HARD and it hurts.

The proper thing to do when a deer bites you is probably to freeze and draw back slowly. I tried screaming and shaking instead. My method was ineffective.

It seems like the deer was biting and shaking for several minutes, but it was likely only several seconds. I, being smarter than a deer (though you may be questioning that claim by now), tricked it. While I kept it busy tearing the tendons out of my right arm, I reached up with my left hand and pulled that rope loose.

That was when I got my final lesson in deer behavior for the day.

Deer will strike at you with their front feet. They rear right up on their back feet and strike right about head and shoulder level, and their hooves are surprisingly sharp... I learned a long time ago that, when an animal -like a horse --strikes at you with their hooves and you can't get away easily, the best thing to do is try to make a loud noise and make an aggressive move towards the animal. This will usually cause them to back down a bit so you can escape.

This was not a horse. This was a deer, so obviously, such trickery would not work. In the course of a millisecond, I devised a different strategy. I screamed like a woman and tried to turn and run. The reason I had always been told NOT to try to turn and run from a horse that paws at you is that there is a good chance that it will hit you in the back of the head. Deer may not be so different from horses after all, besides being twice as strong and 3 times as evil, because the second I turned to run, it hit me right in the back of the head and knocked me down.

Now, when a deer paws at you and knocks you down, it does not immediately leave. I suspect it does not recognize that the danger has passed. What they do instead is paw your back and jump up and down on you while you are laying there crying like a little girl and covering your head.

I finally managed to crawl under the truck and the deer went away. So now I know why when people go deer hunting they bring a rifle with a scope......to sort of even the odds!!

All these events are true so help me God... An Educated Farmer.

Saturday, November 5

Home Cookin'

So today I have spent most of the day cooking just because I love to cook.  I started this morning around 10 am with a Pike's Peak Roast.  Our roasts are usually around 3-4 lbs.  I thawed it a bit in the sink.  In a skillet I put a bit of vegetable oil, some Cavender's Greek Seasoning, and a bit of Soy Sauce. Mix together and sear the roast in the pan.  Be sure to get all sides of roast.  I use an 8 quart crock pot.  Add some water - about 3 inches high, onion soup mix, and a large onion quartered. Add roast and season with some more Cavenders. Cover roast with water. Turn on High.

After about 5 hours or so add some carrots and potatoes. (I have added frozen green beans and corn before too...)  You may need to remove some broth to put the carrots and potatoes in.  Be sure to save the broth.

In about 3 hours the potatoes and carrots should be done.  Take roast and veggies out.  Serve with Fresh Homemade Old Fashioned White bread and enjoy!

With the leftovers of the roast (if there are any) you can make a great beef stew.  Add more vegetables if needed or wanted.  Add broth you took out.  If you have ate all the potatoes it is great with homemade noodles.  (I wouldn't do both potatoes and noodles--too much starch).



Friday, November 4

Cowboy Candy

Yep I said it Cowboy Candy.  I usually am not a trend follower but this seems to be a rising trend on the Canning group on Facebook.  A fellow blogger/ facebook friend posted about this stuff in her blog HERE I deviated away from her recipe a bit to make it fit my available supplies.  Here is my recipe:

3 lbs Jalapeno Peppers, sliced (seeds are your choice)
1 medium Red Onion, diced
1 red Bell pepper, diced (for color)
2 Cups Apple Cider Vinegar
5 Cups Sugar
1/2 tsp mustard seed
3 Tsp garlic powder
2-3 pinches Chili Powder

Mix everything except peppers and onion in LARGE stockpot.  Bring to a boil, reduce and simmer 5 minutes.  Add peppers and onion, stir well, simmer for 5 minutes.  Using a slotted spoon pack jars with peppers.  Be sure to pack jars tight.  Return vinegar mixture to the stove and bring to a rolling boil.  Boil for 5 minutes.  Ladle syrup over peppers, adjust 2 piece lids, and can in Hot Water Bath canner.  Process half pints for 10 minutes and pints for 15 minutes.

I had 5 half pints and 2 pints when I made this recipe.




Tuesday, November 1

Been canning again...

Today I made pear sauce and pears in light syrup.  Have lots more pears to can still though. Not sure what else I am going to make.


Tonight I canned a first for me- Chocolate sauce, but this isn't ordinary sauce.  It tastes like liquid Oreos! OMGoodness it is delicious! I found the recipe HERE and I used Black Cocoa.  OH MY seriously! This is the best stuff ever!





Happy Halloween!

We went trick or treating in the good ol town of Weaubleau last night.  We had a lot of fun.  Cooper loved it this year, he seemed to really get into the trick or treating thing. lol







The only problem today is that Cooper and Sophia wants to eat ALL of their candy now.  Cooper got up this morning super early and ate a bunch.  I hate the fact that I have to hide it from them, but they are like starving dogs after raw meat when it comes to candy.  I don't know why my kids have to be like that.  It drives me insane.